Dip Mix - Pleasingly Pumpkin - Cheeseball

A sweet blend of ginger and spice and pumpkin is nice! Mix with cream cheese and you have a delicious spread for bagels, graham crackers, scones, or muffins. Create a frosting by adding marshmallow cream to the mixture.

𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬: Crystallized Ginger, Pumpkin Flakes, Brown Sugar, and Spices.
No MSG, No Chemicals, No Preservatives, No Salt, Gluten-Free

𝐄𝐚𝐜𝐡 𝐏𝐚𝐜𝐤𝐚𝐠𝐞: • Yields 1 Batch

𝐏𝐥𝐞𝐚𝐬𝐢𝐧𝐠𝐥𝐲 𝐏𝐮𝐦𝐩𝐤𝐢𝐧 𝐑𝐞𝐜𝐢𝐩𝐞𝐬 𝐏𝐥𝐞𝐚𝐬𝐢𝐧𝐠𝐥𝐲 𝐏𝐮𝐦𝐩𝐤𝐢𝐧 𝐒𝐩𝐫𝐞𝐚𝐝
• 8 oz. Cream Cheese • 1 Pkg. PLEASINGLY PUMPKIN • ½ Cup Toasted, Chopped Nuts (optional—pecans, walnuts, hazelnuts, etc.) Empty the entire package of PLEASINGLY PUMPKIN mix into a small bowl. Add ¼ cup boiling water. Stir and let sit for 15 minutes. Soften cream cheese in a microwave proof bowl for approximately 45 seconds. Add the rehydrated “pumpkin” mixture and blend well. Fold in chopped nuts and refrigerate until serving time.